Me, Nicole Spiridakis: displaced Californian, reluctant expat, food writer/recipe developer/occasional journalist, and Sonoma County native. I write about food and life in and out of the kitchen with an emphasis on vegetarian and vegan main dishes that incorporate lots of seasonal ingredients, whole grains, and fresh produce. I also like to bake (understatement). I believe in balance in all things. I currently live in Casablanca, Morocco, with my husband and baby daughter Sierra; we recently lived in San Francisco for 7+ years and yes, miss it every day.
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- Significant title:
- Flourless: Recipes for Naturally Gluten-Free Desserts
- Food and Wine
Analy High Grad, 1996
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